“To celebrate, the Viennese bakers made for days crescent-shaped (Turkish emblem) rolls. Later, the French adopted the practice, and christened the name from crescent to famous CROISSANT! (“croix” in French means “cross”)” by Ayhan ÖZER Most people love this combination, especially in the morning. How these two “divine” palate-pleasers came to be known? There is … Continue reading COFFEE & CROISSANT